很多英語基本功不是很扎實(shí)的考生在英語作文處容易丟分,那么該如何抓住閱卷老師的心理,盡可能地少丟分呢?今天小編就來為大家分析一下,讓更多的考生了解專升本英語作文的評(píng)分規(guī)則,在考前的沖刺階段有針對(duì)性地復(fù)習(xí)。
閱卷相關(guān)事宜
一般來說,閱卷老師會(huì)根據(jù)考生作文的長短和出錯(cuò)的比例,以及出錯(cuò)的嚴(yán)重程度作出綜合評(píng)價(jià)。
1.拼寫錯(cuò)誤
有些考生在寫作文的時(shí)候,對(duì)一些單詞的記憶不是很深刻,無意中會(huì)把單詞拼寫錯(cuò)誤。如果只是個(gè)別單詞中的字母錯(cuò)誤,并且不影響對(duì)詞義的理解,那往往會(huì)忽略不計(jì)。因?yàn)殚喚砝蠋熤饕醋魑慕Y(jié)構(gòu)、思路條理,以及對(duì)英語的掌握和運(yùn)用,而不會(huì)在某個(gè)具體單詞的拼寫上太較真。當(dāng)然,如果你犯的拼寫錯(cuò)誤影響了閱卷老師對(duì)詞義的理解,那就要扣分了。
2.閱卷主要因素
宏觀上主要看的是兩個(gè)最根本的要素:文章是否切題和文章是否完全包含提綱所列要點(diǎn)。如果提綱給出三條內(nèi)容,而你只寫了兩條,那就要扣三分之一的分。
微觀上要求句式變化多,避免句式單調(diào)和重復(fù)。詞語要變換花樣,以便反映你的詞匯量豐富和對(duì)語法的準(zhǔn)確掌握。
3.閱卷中的誤差
理論上講,有誤差是在所難免的。閱卷是帶有主觀因素的,同一篇作文交由不同的老師批閱,也會(huì)得出不一樣的分?jǐn)?shù)。一篇作文一般是由兩位老師批閱。一位老師打完分,再由另外一位老師核對(duì)。如果分值相差不大就維持原分,如果分值相差太大就要重新審視共同打分。所以整個(gè)評(píng)分工作還是很嚴(yán)謹(jǐn)?shù)摹?
4.如何減少誤差
首先字跡一定要清楚,因?yàn)槊總€(gè)老師每天都要完成一定的批閱任務(wù),如果字跡太小或模糊,老師是沒有時(shí)間去仔細(xì)分辨的。如果遇到年紀(jì)較長的閱卷老師,他們?cè)u(píng)閱起來就會(huì)更加吃力。比如你的文章可以得到10分,但是因?yàn)槔蠋熆床磺宄承┰~,可能就給了8分。
優(yōu)秀作文賞析
How to Deal with Sub-health
Nowadays,quite a few people are suffering from sub-health. Indeed,sub-health can result in both physical and mental diseases. Even worse,people who suffer from sub-health are more easily to die spanmaturely.
There are many factors resulting in sub-health. Among these,the pace of modern life plays a vital role. The fast pace of modern life exerts great spanssure on people and spanssure is the ultimate cause of sub-health. What’s more,modern people spend too much night time working or entertaining,which seriously affects their health.
Considering the great harm brought by sub-health,I think it is high time that we took effective measures to spanvent sub-health. Firstly,people must have enough sleep to ensure that they can regain energy and physical strength. Secondly,people should have a rational diet under the instruction of doctor in order to avoid the diseases caused by malnutrition or super-nutrition. Thirdly,people should regularly do some exercise to keep healthy. To conclude,it is necessary for us to take flexible measures to avoid the threat of sub-health.